A RECIPE FOR YAM PANCAKES – BY GBEMISOLA AKINLOYE
A RECIPE FOR YAM PANCAKES
WRITTEN BY GBEMISOLA AKINLOYE
Welcome! You are on your path to discovering how to prepare a mouth-licking, palatable recipe… You can and will prepare a sensational Yam Pancakes conveniently.
- Grounded pepper
- Oil for greasing
- Peel and grate the yam.
- Soak for about 20 minutes
- In a bowl, add the flour, pepper.
- Break in the eggs and add a little water, mix together to form a thick consistency.
- Then add the grated yam.
- Grease a frying pan with oil, pour in the batter, leave on a side for 3 minutes, flip over and leave for another 3 minutes till both sides are cooked.
- Reheat and re grease the pan, repeat the process.
Your Yam Pancakes is ready. Serve with any sauce of your choice (just like yam and stew, but with a twist!).
Written by Gbemisola Akinloye
Gbemisola is a chef, nutritionist and food photographer.
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