Welcome To My Woven Words!  You are on your path to discovering how to prepare, a mouth-licking, palatable recipe… You can and will prepare a sensational Nigerian peppered turkey, just by following simple steps.

INGREDIENTS 

Boiled Turkey

• Turkey wings – 12
• Salt – to taste
• Maggi – 3 cubes
• Thyme – 1 tablespoon
• ½ medium onion
• Black pepper – 1 teaspoon

• Large onion
• Red bell peppers (Tatashe)
• 1-2 hot peppers( Rodo or shombo)

Ingredients Needed to Prepare

• Maggi – 1 cube
• Curry – 1 teaspoon
• Salt – to taste
• Other: Oil for deep frying

DIRECTIONS

1.  Start by combining all ingredients listed for boiled turkey in a large pot. Cook without
   added water on low-medium heat for 23-30 minutes.
2. Drain to remove residual fluid.
3. While turkey is being boiled. chop all sauce ingredients and pulse in a blender or food processor to a coarse consistency.
4. Set aside
5. Add oil to a large pot and place on medium – high heat (or use your electric deep fryer).
   fry boiled turkey until golden.
6. Remove from oil and set aside
7. Heat up a cooking spoon of oil in a large pan. add in pepper mix and stir fry until
8. fragrant (2-3 minutes). Add in seasoning cube, curry and salt. Stir to combine.
9. Taste and adjust for seasoning.
10. Add fried turkey into the sauce. Stir to combine.
11. Cover pan and leave to simmer on.
12. low-medium heat for 10-15 minutes.