Welcome To My Woven Words!  You are on your path to discovering how to prepare, a mouth-licking,
palatable recipe… You can and will prepare a sensational Nigerian
peppered turkey, just by following simple steps.
Turkey wings – 12
Salt – to taste
Maggi – 3 cubes
Thyme – 1 tablespoon
½ medium onion
Black pepper – 1 teaspoon
Sauce Mix
Large onion
3 Red bell peppers (Tatashe)
1-2 hot peppers( Rodo or shombo)
To Prepare
Maggi – 1 cube
Curry – 1 teaspoon
Salt – to taste
Other: Oil for deep frying

1.     Start by
combining all ingredients listed for boiled turkey in a large pot. Cook without
added water on low-medium heat for 23-30 minutes . Drain to remove residual
3.     While turkey
is being boiled. chop all sauce ingredients and pulse in a blender or food
processor to a coarse consistency. set aside

5.     Add oil to a
large pot and place on medium – high heat (or use your electric deep fryer).
fry boiled turkey until golden. Remove from oil and set aside

7.     Heat up a
cooking spoon of oil in a large pan. add in pepper mix and stir fry until
fragrant (2-3 minutes). Add in seasoning cube, curry and salt. Stir to combine.
Taste and adjust for seasoning.
8.     Add fried
turkey into the sauce . Stir to combine. Cover pan and leave to simmer on
low-medium heat for 10-15 minutes.

Source: 9ja Foodie

Leave a Response